コース詳細
Perfect for drinking parties and banquets! [Umi-ya's recommended seafood course, focusing on Tsumoto-style aged fish]
![Perfect for drinking parties and banquets! [Umi-ya's recommended seafood course, focusing on Tsumoto-style aged fish]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/1w3orc71/35953752/7iny_w340h340.jpg)
6000 yen(税込)
- 8品
- 2~20名
Fish that have undergone the Tsumoto method of ultimate bleeding can reduce the fish's distinctive odor and increase its flavor.We will cook the fish according to the degree of aging that day to bring out its flavor even more.
コースメニュー
1 item
Today's assortment of 6 appetizers
(Example) Grilled eggplant, homemade smoked camembert, salted bonito,
Okinawan mozuku seaweed in vinegar, flounder marinated in kelp with finger lime, homemade seared marinated mackerel, etc.
2 items
Assortment of 7 kinds of aged and fresh fish sashimi
(Example) Matured brown grouper, rock bream, bluefin tuna, silver pomfret Fresh fish: Spanish mackerel, flounder, golden-eyed snapper, etc.
3 items
salad
Seafood spring roll salad
4 items
Today's grilled fish
(Example) Iki medallion yuzuan grilled etc.
5 items
Today's fried food
(Example) Extra large fried wild grouper with mushrooms and seaweed paste, etc.
6 items
Today's stew
(Example) Wild grouper radish, etc.
7 items
Today's meal
(Example) Mini seafood bowl
8 items
dessert
(Example) Freshly fried purple sweet potato donuts with vanilla ice cream
*If you want something better or more volume, we can upgrade in 2000 yen increments!
*Please feel free to let us know if you have any allergies or dislikes to certain ingredients.
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 22:00 the day before your visit
このコースで使えるクーポン
2025/11/06 更新

